Hiring a line cook (Burnaby)

Hiring a line cook

Hiring a line cook -Position Line Cook-Work Hours 35 40 hours per week (Full-time) Permanent-Wage 18.00 per hour -Vacancy 1-Benefit 10 days paid vacation per year Job Duties - Plan prepare and cook Korean style BBQ such as Beef Pork Chicken and Seafood.- Cook various Korean style dishes such as Bibimbop Bulgogi Kimchi jjigae.- Monitor food inventory stock and order if necessary.- Maintain cleanliness and organize food preparation area as the safety standards.- Determine size of food portions- May supervise and train kitchen helpers- Assist other cooks Requirements - Experience Several years (minimum 2 years) of commercial cooking experience or completion of college or other programs in cooking.- Language English is required- Education Completion of Secondary School How to Apply Send your resume by email at pottergarden.hr(at)gmail.com Potter s Garden Korean Restaurant5599 KingswayBurnaby BC V5H 2GB