Hot food cook (Port Moody)

Hot food cook

Hot food cook -Position Hot food Cook-Vacancy 1-Work Hours 7 8 hours per day or 35 40 hours per week (Full-time) Permanent-Wage 18.00 23.00 per hour (depending on experience)-Benefit 10 days paid vacation per year Job Duties -Prepare ingredients and cook all food items from the menu-Maintain inventory and record of food supplies and equipment-Make udon teriyaki tempura and donburi etc..-Oversee kitchen operations-Train Kitchen staffs with advanced cooking skills-Clean kitchen and work area Job Requirements -Experience Minimum 3 years of cooking experience-Language English is required-Education Completion of Secondary School Job Application Submission by E-mail murasaki778(at)gmail.com or by mail Daidokoro Enterprises Ltd. dba Murasaki Japanese Restaurant 254 Newport Drive. Port Moody BC. V3H 5B9