Food Service Director-- Corrections Industry

Food Service Director- Corrections- Structured Hours Great growth potential About the Position As a Food Service Director you will oversee daily food service operations in a unit. You will establish and maintain systems and procedures for the ordering receiving storing preparing and serving of food and related products as well as menu planning and development. You will assist in unit forecast and unit accounting. The Food Service Director ensures that requirements for appropriate sanitation and safety levels in respective areas are met and coordinates and supervises unit personnel regarding production merchandising quality and cost control labor scheduling and staffing employee...read moreApply NowCompany

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