Lead Cook

Lead CookJob Description The Lead Cook is an key member of the Heart-of-the-House team andsupports the Chef as a Lead to ensure that the kitchen crew functions as a team in the consistent delivery of excellent food that meets our specifications and quality requirements. The Lead Cook acts as a kitchen supervisor in the Chef s absence with support from the management team. Principal Duties Key Results Areas 1. Food Preparation Controls overall quality consistency preparation and presentation of all assigned products Leads by example follows all Company quality standards for food preparation storage and rotation line cooking procedures and...read moreApply NowCompany

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