Hiring Chinese Cuisine Cook and Dim Sum Cook (Vancouver)

Hiring Chinese Cuisine Cook and Dim Sum Cook

Hiring Chinese Cuisine Cook and Dim Sum Cook at Golden Lake Seafood Restaurant 3555 E. Hastings Street Vancouver BC V5K 2A8 Fax 604-298-2468 Our requirements - High school education - Minimum 3 years of Chinese cuisine cook Dim Sum Cook experience - Ability to stand for long period of time work under pressure and handle rush hour orders - Reliable ability to work independently You will be responsible for - Cooking and handling of food - Planning and developing menus - Requisition of kitchen supplies monitor and order supplies - Overview operations of kitchen - Maintain sanitary working environment of kitchen area Successful applicant will be paid 3 300 month and work 40 hours per week. If you are interested in working with us please apply in person at 3555 E. Hastings Street Vancouver BC V5K 2A8 or send your resume by fax to 604-298-2468