Paan is not just a mere leaf with some filling inside, it?s an experience. It?s a journey of the senses, one that begins with the sight of the vibrant green betel leaf, continues with the aroma of the various fillings, and culminates in the explosion of flavors on the palate. For many Indians, consuming paan is not just about satisfying a craving or freshening their breath, it?s about connecting with their heritage and indulging in a tradition that has been passed down for generations.
Category: Food and Beverage
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