Cook (Kamloops)

Cook

No. of Vacancy 1Start Date As soon as possibleTerms of Employment Permanent employment Full time 40 hours weekEmployment Conditions Day Evening Night Weekend Early Morning MorningLanguagesEnglishEducationCollege CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 yearExperience3 years to less than 5 yearsWork settingRestaurant Urban areaCook categoriesCook (general)TasksPrepare and cook complete meals or individual dishes and foods Plan menus determine size of food portions estimate food requirements and costs and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food supplies and equipment Clean kitchen and work areas Recruit and hire staff Organize and manage buffets and banquets Manage kitchen operationsWork conditions and physical capabilitiesAttention to detail Fast-paced environment Handling heavy loads Overtime required Physically demanding Repetitive tasks Standing for extended periods Work under pressurePersonal suitabilityClient focus Dependability Excellent oral communication Flexibility Initiative Judgement Organized Reliability Team playerEmployment GroupsThis employer promotes equal employment opportunities for all job applicants including those self-identifying as a member of these groups Indigenous people Persons with disabilities Newcomers to Canada Seniors Veterans Visible minorities YouthHow to applyBy emaildorianresta.hire(at)gmail.comLocation430 Victoria Street Kamloops BC V2C 2A7