Hiring a Cook

Kadoya Japanese Restaurant in Vancouver BC is looking for a qualified Cook to join our team. Position CookNumber of Positions 1Job Type Permanent Full-time Hourly Wage C 16.25 C 18.00 (depending on experience)Work Hours 35.00 40.00 hours per weekVacation 10 business days of paid vacation per year or 4% of gross salaryLanguage of Work EnglishWork Location Vancouver BC Main Job Duties Prepare and cook dishes such as rolls tempura donburi noodles etc. Ensure to maintain high quality of foods and comply with food safety and sanitation standards Maintain inventory and records of food supplies and equipment Monitor and order supplies Supervise and train kitchen helpers and other junior kitchen staff in food preparation Clean kitchen and work area Qualifications A minimum of 2 years of commercial cooking experience is required.Completion of secondary school is required.English Skills Kadoya Japanese Restaurant welcomes applications from underrepresented groups including newcomers and first nations. Please send your resume via email at kadoya.recruit(at)gmail.com if you are interested. All your interests are appreciated but only selected applications will be contacted for an interview. No phone calls regarding employment please. Kadoya Japanese Restaurant (Kadoya Japanese Restaurant Ltd.)1063 Davie Street Vancouver BC V6E 1M5

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